Welcome to Bakery Congress 2017 Trade Show & Conference
Attendee Information & Registration [Click Here] Bakery Congress 2017 video promo [Click Here] Exhibitor Information [Click Here] Current Exhibitor List [Click Here] Official Host Hotels – [Click Here] Marketing, Sponsorship & Promotional Opportunities [Click Here]
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Bakery Congress 2017 is the only Canadian baking industry trade show & conference in 2017 to see, touch & taste the newest & greatest baking ingredients, equipment, packaging, services and technology for bakeries, cafes, food service and of course baked goods (fresh, proof & bake, par-baked, freezer-to-oven, thaw & serve).
Attendee / Audience Profile Wholesale & commercial bakeries (intermediate and large volume), retail bakeries (independent & franchise), patisseries, grocery chains / mass market / supermarket in-store bakery, c-stores, foodservice establishments (restaurants, cafes, hotels, caterers), specialty bakers, brokers, baking profession schools, consultants, government buyers, local and international trade missions. A highly qualified audience with authority, influence and most importantly, buying power – over 75% of the past attendees/delegates had a role in the purchasing decisions for their company. Exhibitor Profile Companies that manufacture, market, distribute, brokerage, baking ingredients, baked products (fresh, proof & bake, par-baked, freezer-to-oven, thaw & serve) baking equipment, supplies, technology and services. To participate in Bakery Congress 2017 trade show & conference, please email amutaher@baking.ca or call 905 405 0288 x22 |